Visitors are welcomed to an evening that begins with a guided farm tour and olive oil tasting. They can stroll through the olive grove, walk among seasonal vegetables in the organic garden, and learn how the farm’s sustainable ecosystem operates. The tour includes insights into regenerative farming practices, a visit to our modern olive mill, and an exploration of the process behind the production and storage of the farm’s award-winning olive oil.

Following the tour, guests are invited to enjoy a long-table dinner under the stars. The experience starts with a tasting session highlighting the qualities and characteristics of premium, micro-milled olive oils. The meal that follows is prepared entirely from the farm’s own organic ingredients, cooked over an open fire and in a traditional wood oven. Each course showcases the flavors of the Ionian terroir and is thoughtfully paired with indigenous wines from some of the region’s most esteemed wineries

Dr Kavvadia’s dinners by booking only

Dr. Kavvadia’s organic farm is located just 10 kilometers north of Corfu Town, in central Corfu.